Rasmalai cake

A luxurious eggless vanilla sponge delicately soaked in fragrant rasmalai milk, layered with velvety vanilla cream infused with cardamom and saffron, and finished with rasmalai, pistachios, saffron, and rose petSoft vanilla cake layered with saffron-infused cream and rasmalai, bringing together the richness of a classic Indian dessert in every biteals for an elegant festive indulgence.

This is not a prepacked product. Packaging shown in the image are used as carrying container for takeaway and online deliveries.

Country Of Origin: India

Note: MRP is inclusive of taxes.

Vanilla Sponge [Cake Mix (Sugar, Refined Wheat Flour (Maida), Raising Agent (INS 500(ii)), Acidity Regulator (INS 541(i)), Dextrose, Edible Vegetable Oil (Palm), Artificial Flavouring Substance (Vanilla), Emulsifiers & Stabilizers (INS 477, INS 471, INS 415), Starch, Iodised Salt, Raising Agent (INS 341(i))), Water, Edible Vegetable Oil (Refined Sunflower Oil)], Cream Mix (Milk Fat (Whipped Cream), Pistachio, Cardamom Powder, Dried Rose Petals, Sweetened Condensed Milk, Saffron, Permitted Food Colour (INS 102)), Rasmalai (7%) (Concentrated Milk, Sugar, Cheese Curd (Milk, Acid Whey), Pistachio, Cardamom Powder, Natural Flavouring Substance (Saffron)), Pistachio (3%), Almond (2%), Dried Rose Petals, Saffron.

CONTAINS WHEAT, MILK AND NUT.

Store at Chilled condition (0- 5°C) in a dry and hygienic place.

450 g

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