Classic Red Velvet Cake

Red velvet the way it was meant to be — plush sponge, silky tangy cream cheese, and just a kiss of raspberry syrup. Topped with velvety crumbs for that final touch of flair. It doesn’t shout, it seduces.

Frosting [Milk Fat (Cream Cheese, Whipped Cream), Castor Sugar], Red Velvet Sponge [Cake Mix (Refined Wheat Flour (Maida), Sugar, Natural Colour (Beet Powder), Edible Vegetable Oil (Palm), Baking Powder, Raising Agent (INS 500(ii)), Acidity Regulator (INS 541(i)), Cheese Powder, Iodized Salt, Flavouring Substances (Nature Identical Flavouring Substances & Artificial Flavouring Substances - Butter), Cocoa Powder, Synthetic Food Colour (INS 150d, INS 129, INS 124)), Water, Edible Refined Oil (Sunflower Oil)], Sugar Syrup [Water, Castor Sugar], Raspberry Syrup [Sugar, Water, Concentrated Raspberry Juice, Concentrated Lemon Juice, Concentrated Elderberry Juice, Raspberry Juice (Contains added flavor (Natural flavoring substances))], Sponge Crumbs.

ALLERGEN INFORMATION: CONTAINS WHEAT AND MILK.

Store at Chilled condition (0- 5°C) in a dry and hygienic place.

500g